Browsing Publikasjoner fra Cristin by Subject "Food systems"
Now showing items 1-1 of 1
-
Environmental Sustainability Perspectives of the Nordic Diet
(Peer reviewed; Journal article, 2019)"The Nordic diet” is an umbrella term that compasses any interpretation that combines Food-Based Dietary Guidelines (FBDGs) with local Nordic foods. The five Nordic countries have collaborated on Nordic Nutrition Recommendations ...